Brunch Chef
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#TM63387 Type: Full time
Full time Brunch Chef.
Work responsibilities:
* High standard preparation and production of meals and pastries
* Provision of food consistency by following the store’s designated recipes
* In depth acquaintance with all the Menu items
* Enrichment of the menu on a weekly basis
* Diligent everyday cleaning and maintenance of all equipment and machinery
* Ordering, receiving and properly storing stock supplies
* Adhering to all of the store’s regulations about work schedule, well-mannered behavior, vesture and personal hygiene
What we are looking for:
* Required previous working experience on the brunch position
* Culinary creativity and positivity to new suggestions
* Good knowledge of English or/and Greek language
* High school diploma, or other equivalent qualification
* Organizational and planning skills with a prompt decision making capacity
* Ability to perform with ease under tense work conditions
* Team work mentality
* Flexibility with the store’s time shifts as well as with any extra work time that might be needed
What we offer:
* Salary: 1600€ - 2000€ based on the applicant's skills
* 5 - days employment
* Working hours: 07:00 - 16:00
* Leave benefits included
* Free meal and beverage
* Salary increase potential according to work performance and efficiency
* Permanent employment
* A friendly and positive work environment
Full confidentiality will be applied on all personal information of candidates.